Actual slaughter under federal inspection - 07.02.15

20/02/2015
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, February 7, 2015
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         106,855   1,445     388,000    7,246     2,446       -        158
Tuesday        112,542   1,864     436,815    7,907     1,392       -        186
Wednesday       99,335   2,012     429,434    7,494     1,060       -        302
Thursday       110,661   1,375     436,628    8,265     1,338       -        281
Friday         108,808   2,182     423,817    5,467     1,230       -        197
Saturday         7,747       5     144,364       45       108       -          -
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Total          545,948   8,883   2,259,058   36,424     7,574       -      1,124
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%Steers        50.1    %Barrows & gilts      97.3    %Lambs & yearlings  94.1
%Heifers       28.7    %Sows                  2.5    %Mature sheep        5.9
%Cows          19.8    %Boars                 0.2                              
%Bulls          1.5                                                            
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-  Represents zero.                                                             
1/ Bison are not covered under the Meat Inspection Act, and therefore do not req
   inspection.  Numbers refer to the amount killed in Federally Inspected plants 
   Inspected, and are not necessarily inspected.                                
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, February 7, 2015
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    446.5      Cattle                 1,361           820   
                                   Steers                                 884   
                                   Heifers                                816   
                                   Cows                                   656   
                                   Bulls                                  907   
                                                                                
Calves and veal           1.5      Calves                   297           176   
                                                                                
Pork                    485.1      Hogs                     286           215   
                                   Barrows and gilts                      213   
                                   Sows                                   307   
                                   Boars                                  202   
                                                                                
Lamb and mutton           2.6      Sheep                    142            71   
                                   Mature sheep                            67   
                                   Lambs and yearlings                     71   
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Total meat                                                                      
   production           935.8                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, February 7, 2015
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      545,948                   
                            Steers      273,250         50.1      
                           Heifers      156,491         28.7      
                        Dairy cows       62,835         11.5      
                        Other cows       45,368          8.3      
                             Bulls        8,004          1.5      
                                                                  
Calves                       Total        8,883                   
                                                                  
Hogs                         Total    2,259,058                   
                 Barrows and gilts    2,197,544         97.3      
                              Sows       56,017          2.5      
                             Boars        5,497          0.2      
                                                                  
Sheep                        Total       36,424                   
                      Mature sheep        2,156          5.9      
               Lambs and yearlings       34,268         94.1      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, February 7, 2015
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         52,684   34,388        81.5         9,584   8,444       16.9     
Tuesday        59,589   30,665        80.2        11,604   9,191       18.5     
Wednesday      47,948   27,707        76.2        13,104   9,247       22.5     
Thursday       56,531   31,973        80.0        11,501   9,071       18.6     
Friday         54,978   31,297        79.3        12,968   7,924       19.2     
Saturday        1,520      461        25.6         4,074   1,491       71.8     
                                                                                
Total         273,250  156,491        78.7        62,835  45,368       19.8     
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Source:  USDA Market News Service, St Joseph, MO