Actual slaughter under federal inspection - 03.05.14

16/05/2014
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, May 3, 2014
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         113,636    2,633    344,398    9,273     1,900       -       181 
Tuesday        120,882    2,142    414,725    7,976     1,867       -       228 
Wednesday      118,739    2,163    408,107    7,968     1,129       -       146 
Thursday       120,501    1,558    414,685    8,055     1,595       -       224 
Friday         119,112    2,253    410,879    5,669     1,583       -       108 
Saturday        16,633        -     22,552       42        21       -         - 
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Total          609,503   10,749  2,015,346   38,983     8,095       -       887 
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%Steers        53.0    %Barrows & gilts      97.0    %Lambs & yearlings  93.5
%Heifers       28.5    %Sows                  2.6    %Mature sheep        6.5
%Cows          16.8    %Boars                 0.3                              
%Bulls          1.8                                                            
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-  Represents zero.                                                             
1/ Bison are not covered under the Meat Inspection Act, and therefore do not req
   inspection.  Numbers refer to the amount killed in Federally Inspected plants 
   Inspected, and are not necessarily inspected.                                
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, May 3, 2014
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    479.0      Cattle                 1,298           787   
                                   Steers                                 840   
                                   Heifers                                774   
                                   Cows                                   630   
                                   Bulls                                  904   
                                                                                
Calves and veal           1.8      Calves                   286           169   
                                                                                
Pork                    436.9      Hogs                     288           217   
                                   Barrows and gilts                      215   
                                   Sows                                   301   
                                   Boars                                  213   
                                                                                
Lamb and mutton           2.9      Sheep                    148            74   
                                   Mature sheep                            62   
                                   Lambs and yearlings                     75   
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Total meat                                                                      
   production           920.6                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, May 3, 2014
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      609,503                   
                            Steers      322,818         53.0      
                           Heifers      173,584         28.5      
                        Dairy cows       48,626          8.0      
                        Other cows       53,597          8.8      
                             Bulls       10,878          1.8      
                                                                  
Calves                       Total       10,749                   
                                                                  
Hogs                         Total    2,015,346                   
                 Barrows and gilts    1,955,601         97.0      
                              Sows       53,240          2.6      
                             Boars        6,505          0.3      
                                                                  
Sheep                        Total       38,983                   
                      Mature sheep        2,553          6.5      
               Lambs and yearlings       36,430         93.5      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, May 3, 2014
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         56,012   37,481        82.3         6,366  11,520       15.7     
Tuesday        63,774   33,974        80.9        10,806  10,200       17.4     
Wednesday      63,338   32,632        80.8         9,931  10,854       17.5     
Thursday       66,041   31,497        80.9        10,186  10,641       17.3     
Friday         65,024   31,120        80.7        10,664  10,068       17.4     
Saturday        8,629    6,880        93.2           673     314        5.9     
                                                                                
Total         322,818  173,584        81.4        48,626  53,597       16.8     
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Source:  USDA Market News Service, St Joseph, MO