Actual slaughter under federal inspection - 01.03.14

14/03/2014
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, March 1, 2014
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday          98,025    2,787    425,795    8,953     2,125       -        194
Tuesday        116,527    2,676    414,190    9,129     1,680       -        213
Wednesday      114,140    2,070    424,135    6,985       886       -        175
Thursday       118,684    1,762    420,686    8,257     1,580       -        252
Friday         113,394    2,624    404,332    6,625     1,581       -        181
Saturday         8,864      495     52,827      108        89       -          -
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Total          569,634   12,414  2,141,965   40,057     7,941       -      1,015
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%Steers        49.0    %Barrows & gilts      97.2    %Lambs & yearlings  94.6
%Heifers       28.5    %Sows                  2.5    %Mature sheep        5.4
%Cows          20.5    %Boars                 0.3                              
%Bulls          1.9                                                            
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-  Represents zero.                                                             
1/ Bison are not covered under the Meat Inspection Act, and therefore do not req
   inspection.  Numbers refer to the amount killed in Federally Inspected plants 
   Inspected, and are not necessarily inspected.                                
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, March 1, 2014
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    453.7      Cattle                 1,329           798   
                                   Steers                                 863   
                                   Heifers                                802   
                                   Cows                                   629   
                                   Bulls                                  882   
                                                                                
Calves and veal           2.0      Calves                   269           159   
                                                                                
Pork                    456.7      Hogs                     284           213   
                                   Barrows and gilts                      211   
                                   Sows                                   303   
                                   Boars                                  198   
                                                                                
Lamb and mutton           2.8      Sheep                    141            71   
                                   Mature sheep                            66   
                                   Lambs and yearlings                     71   
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Total meat                                                                      
   production           915.2                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, March 1, 2014
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      569,634                   
                            Steers      279,345         49.0      
                           Heifers      162,433         28.5      
                        Dairy cows       61,168         10.7      
                        Other cows       55,720          9.8      
                             Bulls       10,968          1.9      
                                                                  
Calves                       Total       12,414                   
                                                                  
Hogs                         Total    2,141,965                   
                 Barrows and gilts    2,081,005         97.2      
                              Sows       53,600          2.5      
                             Boars        7,360          0.3      
                                                                  
Sheep                        Total       40,057                   
                      Mature sheep        2,149          5.4      
               Lambs and yearlings       37,908         94.6      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, March 1, 2014
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         46,044   29,240        76.8         9,065  11,524       21.0     
Tuesday        55,656   34,300        77.2        13,019  11,284       20.9     
Wednesday      54,962   33,408        77.4        13,055  10,634       20.8     
Thursday       61,698   31,691        78.7        12,020  11,180       19.5     
Friday         57,733   30,700        78.0        12,753   9,960       20.0     
Saturday        3,252    3,094        71.6         1,256   1,138       27.0     
                                                                                
Total         279,345  162,433        77.6        61,168  55,720       20.5     
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Source:  USDA Market News Service, St Joseph, MO