Actual slaughter under federal inspection - 08.02.14

21/02/2014
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, February 8, 2014
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         111,332    2,990    422,716    8,910     2,059       -       186 
Tuesday        115,543    3,282    424,812    8,454     1,711       -       191 
Wednesday      115,145    2,065    388,719    6,498       965       -       136 
Thursday       110,665    2,390    425,420    8,020     1,417       -       259 
Friday         108,517    2,911    423,949    5,260     1,603       -       223 
Saturday         1,693        1     76,409       40        35       -         - 
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Total          562,895   13,639  2,162,025   37,182     7,790       -       995 
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%Steers        51.2    %Barrows & gilts     97.4     Lambs & yearlings   94.8  
%Heifers       27.7    %Sows                 2.3     Mature sheep         5.2  
%Cows          19.4    %Boars                0.3                               
%Bulls          1.6                                                            
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-  Represents zero.                                                             
1/ Bison are not covered under the Meat Inspection Act, and therefore do not req
   inspection.  Numbers refer to the amount killed in Federally Inspected plants 
   Inspected, and are not necessarily inspected.                                
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, February 8, 2014
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    452.4      Cattle                 1,338           806   
                                   Steers                                 871   
                                   Heifers                                806   
                                   Cows                                   623   
                                   Bulls                                  879   
                                                                                
Calves and veal           2.1      Calves                   262           154   
                                                                                
Pork                    460.1      Hogs                     283           213   
                                   Barrows and gilts                      211   
                                   Sows                                   306   
                                   Boars                                  204   
                                                                                
Lamb and mutton           2.6      Sheep                    139            70   
                                   Mature sheep                            62   
                                   Lambs and yearlings                     70   
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Total meat                                                                      
   production           917.3                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, February 8, 2014
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      562,895                   
                            Steers      288,355         51.2      
                           Heifers      156,030         27.7      
                        Dairy cows       59,857         10.6      
                        Other cows       49,436          8.8      
                             Bulls        9,217          1.6      
                                                                  
Calves                       Total       13,639                   
                                                                  
Hogs                         Total    2,162,025                   
                 Barrows and gilts    2,105,093         97.4      
                              Sows       50,773          2.3      
                             Boars        6,159          0.3      
                                                                  
Sheep                        Total       37,182                   
                      Mature sheep        1,922          5.2      
               Lambs and yearlings       35,260         94.8      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, February 8, 2014
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         54,955   32,739        78.8         9,751  11,800       19.4     
Tuesday        59,002   32,356        79.1        12,350   9,946       19.3     
Wednesday      60,905   30,300        79.2        12,604   9,597       19.3     
Thursday       59,628   28,947        80.0        11,500   8,926       18.5     
Friday         53,807   31,640        78.7        12,797   8,545       19.7     
Saturday           58       48         6.3           855     622       87.2     
                                                                                
Total         288,355  156,030        78.9        59,857  49,436       19.4     
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Source:  USDA Market News Service, St Joseph, MO