Actual slaughter under federal inspection - 01.02.14

14/02/2014
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, February 1, 2014
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         107,815    2,191    403,934    9,036     2,283       -        256
Tuesday        114,572    2,712    408,110    7,847     1,639       -        222
Wednesday      116,388    2,662    373,751    5,051       721       -        244
Thursday       117,593    2,284    377,975    8,278     1,141       -        197
Friday         113,087    3,005    413,871    6,361     1,423       -         91
Saturday         2,419        3    151,357       35       298       -          -
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Total          571,874   12,857  2,128,998   36,608     7,505       -      1,010
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%Steers        49.4    %Barrows & gilts      97.2    %Lambs & yearlings  94.4
%Heifers       30.1    %Sows                  2.5    %Mature sheep        5.6
%Cows          18.8    %Boars                 0.3                              
%Bulls          1.6                                                         
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               

                                                                                
              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, February 1, 2014
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    461.2      Cattle                 1,337           808   
                                   Steers                                 874   
                                   Heifers                                808   
                                   Cows                                   626   
                                   Bulls                                  878   
                                                                                
Calves and veal           1.9      Calves                   248           146   
                                                                                
Pork                    452.5      Hogs                     283           213   
                                   Barrows and gilts                      210   
                                   Sows                                   299   
                                   Boars                                  201   
                                                                                
Lamb and mutton           2.6      Sheep                    139            70   
                                   Mature sheep                            62   
                                   Lambs and yearlings                     70   
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Total meat                                                                      
   production           918.2                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, February 1, 2014
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      571,874                   
                            Steers      282,634         49.4      
                           Heifers      172,190         30.1      
                        Dairy cows       53,911          9.4      
                        Other cows       53,811          9.4      
                             Bulls        9,328          1.6      
                                                                  
Calves                       Total       12,857                   
                                                                  
Hogs                         Total    2,128,998                   
                 Barrows and gilts    2,068,815         97.2      
                              Sows       53,913          2.5      
                             Boars        6,270          0.3      
                                                                  
Sheep                        Total       36,608                   
                      Mature sheep        2,036          5.6      
               Lambs and yearlings       34,572         94.4       
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, February 1, 2014
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                                  Number of head slaughtered                    
              ------------------------------------------------------------------
 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         54,450   32,807        80.9         8,361  10,444       17.4     
Tuesday        55,392   35,553        79.4         9,874  11,668       18.8     
Wednesday      55,656   37,386        79.9        11,064  10,537       18.6     
Thursday       59,887   33,766        79.6        11,185  10,879       18.8     
Friday         55,629   32,594        78.0        12,889  10,128       20.4     
Saturday        1,620       84        70.4           538     155       28.6     
                                                                                
Total         282,634  172,190        79.5        53,911  53,811       18.8 
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Source:  USDA Market News Service, St Joseph, MO