Actual slaughter under federal inspection - 04.01.14

17/01/2014
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, January 4, 2014
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         132,520    3,293    436,904   10,376     3,262       -       202 
Tuesday        103,319    3,407    373,577    8,686     1,995       -       152 
Wednesday          381        -        218        -         -       -         - 
Thursday       121,507    2,869    427,595    9,549     1,839       -       260 
Friday         120,871    3,781    414,615    6,342       943       -        57 
Saturday        46,191        3    339,394      225       266       -         - 
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Total          524,789   13,353  1,992,303   35,178     8,305       -       671 
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%Steers        49.8    %Barrows & gilts      97.6    %Lambs & yearlings  94.9
%Heifers       29.8    %Sows                  2.2    %Mature sheep        5.1
%Cows          19.3    %Boars                 0.2                              
%Bulls          1.1                                                            
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, January 4, 2014
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    422.5      Cattle                 1,338           807   
                                   Steers                                 876   
                                   Heifers                                807   
                                   Cows                                   624   
                                   Bulls                                  869   
                                                                                
Calves and veal           1.9      Calves                   241           141   
                                                                                
Pork                    425.7      Hogs                     284           214   
                                   Barrows and gilts                      212   
                                   Sows                                   302   
                                   Boars                                  205   
                                                                                
Lamb and mutton           2.4      Sheep                    135            68   
                                   Mature sheep                            62   
                                   Lambs and yearlings                     68   
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Total meat                                                                      
   production           852.5                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, January 4, 2014
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      524,789                   
                            Steers      261,439         49.8      
                           Heifers      156,163         29.8      
                        Dairy cows       51,198          9.8      
                        Other cows       50,282          9.6      
                             Bulls        5,707          1.1      
                                                                  
Calves                       Total       13,353                   
                                                                  
Hogs                         Total    1,992,303                   
                 Barrows and gilts    1,944,649         97.6      
                              Sows       42,997          2.2      
                             Boars        4,657          0.2      
                                                                  
Sheep                        Total       35,178                   
                      Mature sheep        1,796          5.1      
               Lambs and yearlings       33,382         94.9      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, January 4, 2014
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         62,708   45,568        81.7         9,858  12,907       17.2     
Tuesday        47,488   28,931        74.0        13,670  11,908       24.8     
Wednesday          15       16         8.1           221      85       80.3     
Thursday       66,635   29,746        79.3        11,549  12,139       19.5     
Friday         60,766   35,903        80.0        12,638  10,399       19.1     
Saturday       23,827   15,999        86.2         3,262   2,844       13.2     
                                                                                
Total         261,439  156,163        79.6        51,198  50,282       19.3     
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Source:  USDA Market News Service, St Joseph, MO