Actual slaughter under federal inspection-04.05.13

17/05/2013
Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, May 4, 2013
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         119,237    3,281    416,067   10,724     3,016       -       152 
Tuesday        125,182    2,555    416,124   11,801     2,079       -       163 
Wednesday      124,630    2,622    415,747   10,541     1,189       -       203 
Thursday       117,708    2,156    410,025    9,888     2,328       -       273 
Friday         117,539    2,146    398,761    7,201     2,160       -        58 
Saturday        17,962      180     33,909      168        29       -         - 
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Total          622,258   12,940  2,090,633   50,323    10,801       -       849 
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%Steers        50.0    %Barrows & gilts      97.2    %Lambs & yearlings  93.4
%Heifers       27.9    %Sows                  2.5    %Mature sheep        6.6
%Cows          20.2    %Boars                 0.3                              
%Bulls          1.8                                                            
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, May 4, 2013
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    482.8      Cattle                 1,288           778   
                                   Steers                                 839   
                                   Heifers                                772   
                                   Cows                                   622   
                                   Bulls                                  891   
                                                                                
Calves and veal           1.9      Calves                   255           150   
                                                                                
Pork                    432.4      Hogs                     276           207   
                                   Barrows and gilts                      204   
                                   Sows                                   306   
                                   Boars                                  198   
                                                                                
Lamb and mutton           3.3      Sheep                    130            66   
                                   Mature sheep                            62   
                                   Lambs and yearlings                     66   
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Total meat                                                                      
   production           920.4                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, May 4, 2013
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      622,258                   
                            Steers      311,222         50.0      
                           Heifers      173,653         27.9      
                        Dairy cows       55,758          9.0      
                        Other cows       70,132         11.3      
                             Bulls       11,493          1.8      
                                                                  
Calves                       Total       12,940                   
                                                                  
Hogs                         Total    2,090,633                   
                 Barrows and gilts    2,031,179         97.2      
                              Sows       53,057          2.5      
                             Boars        6,397          0.3      
                                                                  
Sheep                        Total       50,323                   
                      Mature sheep        3,304          6.6      
               Lambs and yearlings       47,019         93.4      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, May 4, 2013
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         59,544   35,585        79.8         8,783  13,064       18.3     
Tuesday        66,071   32,252        78.5        11,062  13,544       19.7     
Wednesday      65,797   32,173        78.6        11,545  13,227       19.9     
Thursday       55,627   35,554        77.5        10,687  13,409       20.5     
Friday         55,310   34,765        76.6        12,440  12,807       21.5     
Saturday        8,873    3,324        67.9         1,241   4,081       29.6     
                                                                                
Total         311,222  173,653        77.9        55,758  70,132       20.2     
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Source:  USDA Market News Service, St Joseph, MO