Actual slaughter under federal inspection-13.04.13

26/04/2013
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, April 13, 2013
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         113,203    3,054    410,028    7,470     2,307       -       162 
Tuesday        122,246    2,573    411,703    8,104     1,793       -       127 
Wednesday      121,788    2,732    399,004    7,849     1,588       -       225 
Thursday       124,490    1,935    399,225    7,830     1,749       -       227 
Friday         114,702    2,758    391,632    6,498     1,562       -       153 
Saturday        10,715        -     66,590       43        48       -         - 
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Total          607,144   13,052  2,078,182   37,794     9,047       -       894 
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%Steers        48.9    %Barrows & gilts      97.0    %Lambs & yearlings  93.9
%Heifers       28.4    %Sows                  2.7    %Mature sheep        6.1
%Cows          20.9    %Boars                 0.3                              
%Bulls          1.8                                                            
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, April 13, 2013
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    476.6      Cattle                 1,301           787   
                                   Steers                                 851   
                                   Heifers                                788   
                                   Cows                                   625   
                                   Bulls                                  888   
                                                                                
Calves and veal           2.0      Calves                   263           155   
                                                                                
Pork                    431.7      Hogs                     277           208   
                                   Barrows and gilts                      205   
                                   Sows                                   305   
                                   Boars                                  199   
                                                                                
Lamb and mutton           2.8      Sheep                    148            74   
                                   Mature sheep                            66   
                                   Lambs and yearlings                     75   
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Total meat                                                                      
   production           913.1                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, April 13, 2013
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      607,144                   
                            Steers      296,884         48.9      
                           Heifers      172,234         28.4      
                        Dairy cows       63,922         10.5      
                        Other cows       62,914         10.4      
                             Bulls       11,190          1.8      
                                                                  
Calves                       Total       13,052                   
                                                                  
Hogs                         Total    2,078,182                   
                 Barrows and gilts    2,015,509         97.0      
                              Sows       55,737          2.7      
                             Boars        6,936          0.3      
                                                                  
Sheep                        Total       37,794                   
                      Mature sheep        2,296          6.1      
               Lambs and yearlings       35,498         93.9      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, April 13, 2013
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         53,483   34,379        77.6        10,924  12,235       20.5     
Tuesday        66,210   29,746        78.5        12,429  11,724       19.8     
Wednesday      60,592   33,830        77.5        12,712  12,579       20.8     
Thursday       59,190   38,416        78.4        12,284  12,380       19.8     
Friday         53,489   34,145        76.4        13,087  11,610       21.5     
Saturday        3,920    1,718        52.6         2,486   2,386       45.5     
                                                                                
Total         296,884  172,234        77.3        63,922  62,914       20.9     
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Source:  USDA Market News Service, St Joseph, MO