Actual slaughter under federal inspection-16.03.13

02/04/2013
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, March 16, 2013
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         117,375    3,238    409,090    9,398     2,790       -        59 
Tuesday        119,915    2,690    426,311    8,622     2,401       -       175 
Wednesday      121,483    3,239    428,985    8,127     1,152       -       211 
Thursday       122,176    2,466    424,197    9,116     2,056       -       197 
Friday         118,596    2,845    419,465    7,264     1,915       -       110 
Saturday         8,224        -     86,235    1,393        76       -         - 
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Total          607,769   14,478  2,194,283   43,920    10,390       -       752 
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%Steers        47.0    %Barrows & gilts      96.9    %Lambs & yearlings  95.0
%Heifers       30.9    %Sows                  2.8    %Mature sheep        5.0
%Cows          20.4    %Boars                 0.3                              
%Bulls          1.7                                                            
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, March 16, 2013
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    480.9      Cattle                 1,317           793   
                                   Steers                                 856   
                                   Heifers                                799   
                                   Cows                                   629   
                                   Bulls                                  879   
                                                                                
Calves and veal           2.2      Calves                   259           152   
                                                                                
Pork                    455.6      Hogs                     277           208   
                                   Barrows and gilts                      205   
                                   Sows                                   306   
                                   Boars                                  196   
                                                                                
Lamb and mutton           3.1      Sheep                    143            72   
                                   Mature sheep                            66   
                                   Lambs and yearlings                     72   
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Total meat                                                                      
   production           941.8                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, March 16, 2013
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      607,769                   
                            Steers      285,912         47.0      
                           Heifers      187,550         30.9      
                        Dairy cows       65,261         10.7      
                        Other cows       58,661          9.7      
                             Bulls       10,385          1.7      
                                                                  
Calves                       Total       14,478                   
                                                                  
Hogs                         Total    2,194,283                   
                 Barrows and gilts    2,126,293         96.9      
                              Sows       60,531          2.8      
                             Boars        7,459          0.3      
                                                                  
Sheep                        Total       43,920                   
                      Mature sheep        2,202          5.0      
               Lambs and yearlings       41,718         95.0      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, March 16, 2013
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         55,551   37,520        79.3        10,415  11,842       19.0     
Tuesday        56,338   38,049        78.7        13,274  10,328       19.7     
Wednesday      59,139   35,188        77.6        13,543  11,761       20.8     
Thursday       56,136   39,073        77.9        13,003  11,757       20.3     
Friday         54,956   36,442        77.1        13,683  11,344       21.1     
Saturday        3,792    1,278        61.6         1,343   1,629       36.1     
                                                                                
Total         285,912  187,550        77.9        65,261  58,661       20.4     
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Source:  USDA Market News Service, St Joseph, MO