Actual slaughter under federal inspection-09.03.13

22/03/2013
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, March 9, 2013
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday         119,070    3,191    429,596    8,550     2,468       -        74 
Tuesday        120,882    2,973    426,268    9,253     1,605       -       209 
Wednesday      116,237    3,179    429,091    7,812       927       -       179 
Thursday       121,270    2,503    427,198    8,236     2,227       -       294 
Friday         110,089    3,395    420,363    7,131     1,694       -       180 
Saturday        10,786        2     65,800    1,083        20       -         - 
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Total          598,334   15,243  2,198,316   42,065     8,941       -       936 
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%Steers        48.1    %Barrows & gilts      97.1    %Lambs & yearlings  95.3
%Heifers       29.7    %Sows                  2.6    %Mature sheep        4.7
%Cows          20.7    %Boars                 0.3                              
%Bulls          1.6                                                            
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, March 9, 2013
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    474.4      Cattle                 1,320           795   
                                   Steers                                 860   
                                   Heifers                                802   
                                   Cows                                   624   
                                   Bulls                                  882   
                                                                                
Calves and veal           2.2      Calves                   251           147   
                                                                                
Pork                    456.4      Hogs                     277           208   
                                   Barrows and gilts                      205   
                                   Sows                                   305   
                                   Boars                                  202   
                                                                                
Lamb and mutton           3.1      Sheep                    145            73   
                                   Mature sheep                            67   
                                   Lambs and yearlings                     73   
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Total meat                                                                      
   production           936.1                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, March 9, 2013
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      598,334                   
                            Steers      287,638         48.1      
                           Heifers      177,613         29.7      
                        Dairy cows       66,294         11.1      
                        Other cows       57,431          9.6      
                             Bulls        9,358          1.6      
                                                                  
Calves                       Total       15,243                   
                                                                  
Hogs                         Total    2,198,316                   
                 Barrows and gilts    2,135,137         97.1      
                              Sows       56,950          2.6      
                             Boars        6,229          0.3      
                                                                  
Sheep                        Total       42,065                   
                      Mature sheep        1,978          4.7      
               Lambs and yearlings       40,087         95.3      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, March 9, 2013
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                                  Number of head slaughtered                    
              ------------------------------------------------------------------
 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         61,144   33,432        79.4        10,897  11,695       19.0     
Tuesday        60,665   34,830        79.0        13,334  10,406       19.6     
Wednesday      52,443   36,713        76.7        13,410  11,886       21.8     
Thursday       57,607   38,145        79.0        12,402  11,272       19.5     
Friday         51,498   31,510        75.4        14,304  10,776       22.8     
Saturday        4,281    2,983        67.3         1,947   1,396       31.0     
                                                                                
Total         287,638  177,613        77.8        66,294  57,431       20.7     
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Source:  USDA Market News Service, St Joseph, MO