Actual slaughter under federal inspection-02.03.13

15/03/2013
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, March 2, 2013
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday          90,042    3,271    405,943    8,965     2,734       -        22 
Tuesday        102,227    3,014    418,333    8,529     1,702       -       189 
Wednesday      121,701    3,000    416,269    6,897       943       -       211 
Thursday       113,746    2,360    427,904    7,641     1,385       -       325 
Friday         108,053    3,138    420,337    6,869     1,870       -        92 
Saturday        28,612        1     72,818      916        32       -         - 
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Total          564,381   14,784  2,161,604   39,817     8,666       -       839 
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%Steers        48.0    %Barrows & gilts      97.2    %Lambs & yearlings  95.3
%Heifers       29.9    %Sows                  2.5    %Mature sheep        4.7
%Cows          20.7    %Boars                 0.3                              
%Bulls          1.5                                                            
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, March 2, 2013
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    446.3      Cattle                 1,316           793   
                                   Steers                                 858   
                                   Heifers                                800   
                                   Cows                                   624   
                                   Bulls                                  884   
                                                                                
Calves and veal           2.1      Calves                   246           144   
                                                                                
Pork                    449.4      Hogs                     278           208   
                                   Barrows and gilts                      205   
                                   Sows                                   307   
                                   Boars                                  206   
                                                                                
Lamb and mutton           3.0      Sheep                    148            74   
                                   Mature sheep                            68   
                                   Lambs and yearlings                     75   
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Total meat                                                                      
   production           900.8                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, March 2, 2013
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      564,381                   
                            Steers      270,676         48.0      
                           Heifers      168,555         29.9      
                        Dairy cows       63,178         11.2      
                        Other cows       53,692          9.5      
                             Bulls        8,280          1.5      
                                                                  
Calves                       Total       14,784                   
                                                                  
Hogs                         Total    2,161,604                   
                 Barrows and gilts    2,100,265         97.2      
                              Sows       54,929          2.5      
                             Boars        6,410          0.3      
                                                                  
Sheep                        Total       39,817                   
                      Mature sheep        1,883          4.7      
               Lambs and yearlings       37,934         95.3      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, March 2, 2013
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         42,085   26,305        76.0         8,966  10,941       22.1     
Tuesday        51,009   27,798        77.1        12,360   9,694       21.6     
Wednesday      58,235   36,012        77.4        13,698  12,014       21.1     
Thursday       53,500   34,681        77.5        12,910  11,100       21.1     
Friday         49,953   32,376        76.2        14,200   9,732       22.1     
Saturday       15,894   11,383        95.3         1,044     211        4.4     
                                                                                
Total         270,676  168,555        77.8        63,178  53,692       20.7     
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Source:  USDA Market News Service, St Joseph, MO