Actual Slaughter Under Federal Protection-05.01.13

18/01/2013
Actual Slaughter Under Federal Inspection

             Federally Inspected Slaughter By Species and Day - U.S.          
                      Week Ending Saturday, January 5, 2013
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  Day        Cattle    Calves     Hogs      Sheep     Goats    Equine   Bison 1/
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Monday          83,752    2,843    359,283    7,259     3,201       -        80 
Tuesday             28        -      4,848        2         -       -         - 
Wednesday      125,393    3,660    428,890    8,997     2,057       -       121 
Thursday       127,729    3,832    430,761    8,336     1,531       -       296 
Friday         128,008    4,097    422,973    7,062     1,380       -       113 
Saturday        54,496        1    316,325       36        27       -         - 
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Total          519,406   14,433  1,963,080   31,692     8,196       -       610 
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%Steers        50.3   %Barrows & gilts       97.4    %Lambs & yearlings  93.8
%Heifers       29.1   %Sows                 . 2.4    %Mature sheep        6.2
%Cows          19.6   %Boars                  0.2                             
%Bulls          1.1       
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-   Represents zero.                                                            
1/  Bison are not covered under the Meat Inspection Act, and therefore do not  
    require inspection.  Numbers refer to the amount killed in Federally 
    Inspected, and are not necessarily inspected.                               
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              Meat Production, Live Weight and Dressed Weight - U.S.          
                      Week Ending  Saturday, January 5, 2013
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   Production                     Species and class  Live weight  Dressed Weight
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                    million pounds                        pounds         pounds 
                                                                                
Beef                    417.3      Cattle                 1,333           805   
                                   Steers                                 876   
                                   Heifers                                803   
                                   Cows                                   621   
                                   Bulls                                  905   
                                                                                
Calves and veal           2.0      Calves                   232           136   
                                                                                
Pork                    408.5      Hogs                     278           208   
                                   Barrows and gilts                      206   
                                   Sows                                   304   
                                   Boars                                  196   
                                                                                
Lamb and mutton           2.3      Sheep                    143            72   
                                   Mature sheep                            64   
                                   Lambs and yearlings                     72   
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Total meat                                                                      
   production           830.0                                                   
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  Federally Inspected Slaughter Head & Percentage by Class - U.S.
               Week Ending  Saturday, January 5, 2013
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                                      Number of        Percent    
              Species                   head          of total    
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Cattle                       Total      519,406                   
                            Steers      261,159         50.3      
                           Heifers      150,933         29.1      
                        Dairy cows       51,124          9.8      
                        Other cows       50,545          9.7      
                             Bulls        5,645          1.1      
                                                                  
Calves                       Total       14,433                   
                                                                  
Hogs                         Total    1,963,080                   
                 Barrows and gilts    1,911,682         97.4      
                              Sows       46,570          2.4      
                             Boars        4,828          0.2      
                                                                  
Sheep                        Total       31,692                   
                      Mature sheep        1,955          6.2      
               Lambs and yearlings       29,737         93.8      
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               Federally Inspected Slaughter Cattle by Class - U.S.          
                        Week Ending  Saturday, January 5, 2013
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                                  Number of head slaughtered                    
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 Day                            Steers & heifers                  Dairy & other 
  of                                 as % of       Dairy   Other     as % of    
 week          Steers  Heifers       cattle        cows    cows       cattle    
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Monday         36,059   24,250        72.0         8,807  13,359       26.5     
Tuesday            10       13        82.1             -       3       10.7     
Wednesday      64,653   35,947        80.2        11,955  11,735       18.9     
Thursday       63,124   38,117        79.3        13,082  12,159       19.8     
Friday         66,085   34,695        78.7        14,632  10,990       20.0     
Saturday       31,228   17,911        90.2         2,648   2,299        9.1     
                                                                                
Total         261,159  150,933        79.3        51,124  50,545       19.6     
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Source:  USDA Market News Service, St Joseph, MO