Australian beef industry to concentrate on Asia for growth
14/05/2012
“Food consumption in Asia is expected to double by 2020,” Dr Barnard said at the Beef Australia 2012 conference. “The outlook for the Australian beef industry is for a more diversified set of export destinations, but growth will be concentrated in Asia.”
Five years ago, 87% of Australia’s beef exports went to three destinations, the US, Japan and Korea. In 2011 those three countries accounted for 70% of Australian exports, as new markets emerged in Russia, the Middle East and China.