Actual Slaughter Under Federal Inspection for W/E 12 /11/2005
25/11/2005
Actual Slaughter Under Federal Inspection for W/E 12/11/2005
----------------------------------------------------------------------------------------------------------------
Cattle Calves Hogs Sheep Goats Equine 1/Bison
----------------------------------------------------------------------------------------------------------------
Head
Monday 109,939 2,625 402,966 10,508 2,684 773 215
Tuesday 122,213 3,422 402,696 10,122 2,534 0 156
Wednesday 121,349 1,855 403,619 10,239 2,513 526 217
Thursday 124,676 1,848 401,945 10,317 2,385 561 127
Friday 103,586 1,946 367,120 7,420 713 141 106
Saturday 17,844 0 128,304 40 51 0 184
----------------------------------------------------------------------------------------------------------------
Total 599,607 11,696 2,106,650 48,646 10,880 2,001 1,005
----------------------------------------------------------------------------------------------------------------
%Steers 49.6 %Barrows & Gilts 96.6 %Lambs & Yearlings 95.0
%Heifers 30.5 %Sows 3.1 %Mature Sheep 5.0
%Cows 18.1 %Stags & Boars 0.3 %Bulls & Stags 1.7
1/ Bison are not covered under the Meat Inspection Act, and therefore
do not require inspection. Numbers refer to the amount killed in
Federally Inspected plants, and are not necessarily inspected.
Meat Production and Actual Live Weight and Dressed Weight W/E 12/11/2005
----------------------------------------------------------------------------------------------------------------------
Production Species and Class Live Weight Dressed Weight
----------------------------------------------------------------------------------------------------------------------
Mil. Lbs. Lbs. Lbs.
Beef 465.0
Cattle 1,285 780
Steers 840
Heifers 772
Cows 615
Bulls & Stags 886
Calves & Veal 2.6
Calves 366 225
Pork 425.5
Hogs 272 203
Barrows & Gilts 199
Sows 310
Stags & Boars 208
Lamb & Mutton 3.5
Sheep 144 72
Mature Sheep 70
Lambs & Yearlings 73
------------------------------------------------------------------------------
Total Meat
Production 896.6
------------------------------------------------------------------------------
TABLE C: Federally Inspected Slaughter Percentages
by Species and Class, U.S.
Week Ending Saturday, November 12, 2005
------------------------------------------------------------
: : Number of : Percent
Species : Class : Head : of Total
------------------------------------------------------------
: :
Cattle : TOTAL : 599,607
: Steers : 297,637 49.6
: Heifers : 182,925 30.5
: Dairy Cows : 49,727 8.3
: Other Cows : 58,953 9.8
: Bulls : 10,365 1.7
------------------------------------------------------------
: :
Calves : TOTAL : 11,696
------------------------------------------------------------
: :
Hogs : TOTAL : 2,106,650
: Barrows/Gilts : 2,035,326 96.6
: Sows : 65,627 3.1
: Stags/Boars : 5,697 0.3
------------------------------------------------------------
: :
Sheep : TOTAL : 48,646
: Mature Sheep : 2,412 5.0
: Lambs/Yearlings : 46,234 95.0
------------------------------------------------------------
Federally Inspected Slaughter by Species and Day, U.S.
Week Ending Saturday, November 12, 2005
-----------------------------------------------------------------
: Number of Head Slaughtered
:-----------------------------------------------------
Day : : : S&H as : : : D&O as
of : : : % of : Dairy : Other : % of
Week : Steers : Heifers : Day Cat: Cows : Cows : Day Cat
-----------------------------------------------------------------
Mon. : 55,249 32,506 79.8 8,368 11,835 18.4
:
Tue. : 63,238 36,475 81.6 9,770 10,900 16.9
:
Wed. : 56,223 42,412 81.3 9,440 11,263 17.1
:
Thu. : 65,492 36,319 81.7 9,675 11,050 16.6
:
Fri. : 49,219 31,462 77.9 9,449 11,598 20.3
:
Sat. : 8,216 3,751 67.1 3,025 2,307 29.9
-----------------------------------------------------------------
Wkly. :
US.Tot.:297,637 182,925 80.1 49,727 58,953 18.1
Source: USDA Market News/NASS St. Joseph, MO
----------------------------------------------------------------------------------------------------------------
Cattle Calves Hogs Sheep Goats Equine 1/Bison
----------------------------------------------------------------------------------------------------------------
Head
Monday 109,939 2,625 402,966 10,508 2,684 773 215
Tuesday 122,213 3,422 402,696 10,122 2,534 0 156
Wednesday 121,349 1,855 403,619 10,239 2,513 526 217
Thursday 124,676 1,848 401,945 10,317 2,385 561 127
Friday 103,586 1,946 367,120 7,420 713 141 106
Saturday 17,844 0 128,304 40 51 0 184
----------------------------------------------------------------------------------------------------------------
Total 599,607 11,696 2,106,650 48,646 10,880 2,001 1,005
----------------------------------------------------------------------------------------------------------------
%Steers 49.6 %Barrows & Gilts 96.6 %Lambs & Yearlings 95.0
%Heifers 30.5 %Sows 3.1 %Mature Sheep 5.0
%Cows 18.1 %Stags & Boars 0.3 %Bulls & Stags 1.7
1/ Bison are not covered under the Meat Inspection Act, and therefore
do not require inspection. Numbers refer to the amount killed in
Federally Inspected plants, and are not necessarily inspected.
Meat Production and Actual Live Weight and Dressed Weight W/E 12/11/2005
----------------------------------------------------------------------------------------------------------------------
Production Species and Class Live Weight Dressed Weight
----------------------------------------------------------------------------------------------------------------------
Mil. Lbs. Lbs. Lbs.
Beef 465.0
Cattle 1,285 780
Steers 840
Heifers 772
Cows 615
Bulls & Stags 886
Calves & Veal 2.6
Calves 366 225
Pork 425.5
Hogs 272 203
Barrows & Gilts 199
Sows 310
Stags & Boars 208
Lamb & Mutton 3.5
Sheep 144 72
Mature Sheep 70
Lambs & Yearlings 73
------------------------------------------------------------------------------
Total Meat
Production 896.6
------------------------------------------------------------------------------
TABLE C: Federally Inspected Slaughter Percentages
by Species and Class, U.S.
Week Ending Saturday, November 12, 2005
------------------------------------------------------------
: : Number of : Percent
Species : Class : Head : of Total
------------------------------------------------------------
: :
Cattle : TOTAL : 599,607
: Steers : 297,637 49.6
: Heifers : 182,925 30.5
: Dairy Cows : 49,727 8.3
: Other Cows : 58,953 9.8
: Bulls : 10,365 1.7
------------------------------------------------------------
: :
Calves : TOTAL : 11,696
------------------------------------------------------------
: :
Hogs : TOTAL : 2,106,650
: Barrows/Gilts : 2,035,326 96.6
: Sows : 65,627 3.1
: Stags/Boars : 5,697 0.3
------------------------------------------------------------
: :
Sheep : TOTAL : 48,646
: Mature Sheep : 2,412 5.0
: Lambs/Yearlings : 46,234 95.0
------------------------------------------------------------
Federally Inspected Slaughter by Species and Day, U.S.
Week Ending Saturday, November 12, 2005
-----------------------------------------------------------------
: Number of Head Slaughtered
:-----------------------------------------------------
Day : : : S&H as : : : D&O as
of : : : % of : Dairy : Other : % of
Week : Steers : Heifers : Day Cat: Cows : Cows : Day Cat
-----------------------------------------------------------------
Mon. : 55,249 32,506 79.8 8,368 11,835 18.4
:
Tue. : 63,238 36,475 81.6 9,770 10,900 16.9
:
Wed. : 56,223 42,412 81.3 9,440 11,263 17.1
:
Thu. : 65,492 36,319 81.7 9,675 11,050 16.6
:
Fri. : 49,219 31,462 77.9 9,449 11,598 20.3
:
Sat. : 8,216 3,751 67.1 3,025 2,307 29.9
-----------------------------------------------------------------
Wkly. :
US.Tot.:297,637 182,925 80.1 49,727 58,953 18.1
Source: USDA Market News/NASS St. Joseph, MO
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