Actual Slaughter Under Federal Inspection for W/E 05/11/2005
21/11/2005
Actual Slaughter Under Federal Inspection for W/E 11/05/2005
----------------------------------------------------------------------------------------------------------------
Cattle Calves Hogs Sheep Goats Equine 1/Bison
----------------------------------------------------------------------------------------------------------------
Head
Monday 119,318 2,447 399,578 11,579 2,893 643 218
Tuesday 125,928 2,678 398,547 10,719 2,475 0 164
Wednesday 125,062 2,494 399,339 11,346 2,624 574 169
Thursday 120,623 2,051 395,607 10,223 1,839 487 124
Friday 122,755 2,589 391,290 8,065 1,257 246 116
Saturday 24,282 0 155,576 24 46 0 13
-----------------------------------------------------------------------------------------------------------------
Total 637,968 12,259 2,139,937 51,956 11,134 1,950 804
-----------------------------------------------------------------------------------------------------------------
%Steers 51.2 %Barrows & Gilts 96.9 %Lambs & Yearlings 95.4
%Heifers 29.9 %Sows 2.9 %Mature Sheep 4.6
%Cows 17.3 %Stags & Boars 0.3 %Bulls & Stags 1.6
1/ Bison are not covered under the Meat Inspection Act, and therefore
do not require inspection. Numbers refer to the amount killed in
Federally Inspected plants, and are not necessarily inspected.
Meat Production and Actual Live Weight and Dressed Weight W/E 05/11/2005
----------------------------------------------------------------------------------------------------------------------
Production Species and Class Live Weight Dressed Weight
-----------------------------------------------------------------------------------------------------------------------
Mil. Lbs. Lbs. Lbs.
Beef 496.4
Cattle 1,286 782
Steers 840
Heifers 774
Cows 614
Bulls & Stags 892
Calves & Veal 2.8
Calves 374 230
Pork 431.9
Hogs 272 203
Barrows & Gilts 199
Sows 312
Stags & Boars 211
Lamb & Mutton 3.6
Sheep 139 70
Mature Sheep 68
Lambs & Yearlings 70
------------------------------------------------------------------------------
Total Meat
Production 934.7
------------------------------------------------------------------------------
TABLE C: Federally Inspected Slaughter Percentages
by Species and Class, U.S.
Week Ending Saturday, November 05, 2005
------------------------------------------------------------
: : Number of : Percent
Species : Class : Head : of Total
------------------------------------------------------------
: :
Cattle : TOTAL : 637,968
: Steers : 326,528 51.2
: Heifers : 190,738 29.9
: Dairy Cows : 52,188 8.2
: Other Cows : 58,365 9.1
: Bulls : 10,149 1.6
------------------------------------------------------------
: :
Calves : TOTAL : 12,259
------------------------------------------------------------
: :
Hogs : TOTAL : 2,139,937
: Barrows/Gilts : 2,072,856 96.9
: Sows : 61,412 2.9
: Stags/Boars : 5,669 0.3
------------------------------------------------------------
: :
Sheep : TOTAL : 51,956
: Mature Sheep : 2,409 4.6
: Lambs/Yearlings : 49,547 95.4
------------------------------------------------------------
Federally Inspected Slaughter by Species and Day, U.S.
Week Ending Saturday, November 05, 2005
-----------------------------------------------------------------
: Number of Head Slaughtered
:-----------------------------------------------------
Day : : : S&H as : : : D&O as
of : : : % of : Dairy : Other : % of
Week : Steers : Heifers : Day Cat: Cows : Cows : Day Cat
-----------------------------------------------------------------
Mon. : 60,719 37,749 82.5 7,678 11,353 15.9
:
Tue. : 68,168 34,091 81.2 10,412 11,254 17.2
:
Wed. : 61,693 40,252 81.5 9,968 11,396 17.1
:
Thu. : 60,920 36,845 81.1 9,982 10,932 17.3
:
Fri. : 65,094 34,089 80.8 10,776 10,806 17.6
:
Sat. : 9,934 7,712 72.7 3,372 2,624 24.7
-----------------------------------------------------------------
Wkly. :
US.Tot.:326,528 190,738 81.1 52,188 58,365 17.3
Source: USDA Market News/NASS St. Joseph, MO
----------------------------------------------------------------------------------------------------------------
Cattle Calves Hogs Sheep Goats Equine 1/Bison
----------------------------------------------------------------------------------------------------------------
Head
Monday 119,318 2,447 399,578 11,579 2,893 643 218
Tuesday 125,928 2,678 398,547 10,719 2,475 0 164
Wednesday 125,062 2,494 399,339 11,346 2,624 574 169
Thursday 120,623 2,051 395,607 10,223 1,839 487 124
Friday 122,755 2,589 391,290 8,065 1,257 246 116
Saturday 24,282 0 155,576 24 46 0 13
-----------------------------------------------------------------------------------------------------------------
Total 637,968 12,259 2,139,937 51,956 11,134 1,950 804
-----------------------------------------------------------------------------------------------------------------
%Steers 51.2 %Barrows & Gilts 96.9 %Lambs & Yearlings 95.4
%Heifers 29.9 %Sows 2.9 %Mature Sheep 4.6
%Cows 17.3 %Stags & Boars 0.3 %Bulls & Stags 1.6
1/ Bison are not covered under the Meat Inspection Act, and therefore
do not require inspection. Numbers refer to the amount killed in
Federally Inspected plants, and are not necessarily inspected.
Meat Production and Actual Live Weight and Dressed Weight W/E 05/11/2005
----------------------------------------------------------------------------------------------------------------------
Production Species and Class Live Weight Dressed Weight
-----------------------------------------------------------------------------------------------------------------------
Mil. Lbs. Lbs. Lbs.
Beef 496.4
Cattle 1,286 782
Steers 840
Heifers 774
Cows 614
Bulls & Stags 892
Calves & Veal 2.8
Calves 374 230
Pork 431.9
Hogs 272 203
Barrows & Gilts 199
Sows 312
Stags & Boars 211
Lamb & Mutton 3.6
Sheep 139 70
Mature Sheep 68
Lambs & Yearlings 70
------------------------------------------------------------------------------
Total Meat
Production 934.7
------------------------------------------------------------------------------
TABLE C: Federally Inspected Slaughter Percentages
by Species and Class, U.S.
Week Ending Saturday, November 05, 2005
------------------------------------------------------------
: : Number of : Percent
Species : Class : Head : of Total
------------------------------------------------------------
: :
Cattle : TOTAL : 637,968
: Steers : 326,528 51.2
: Heifers : 190,738 29.9
: Dairy Cows : 52,188 8.2
: Other Cows : 58,365 9.1
: Bulls : 10,149 1.6
------------------------------------------------------------
: :
Calves : TOTAL : 12,259
------------------------------------------------------------
: :
Hogs : TOTAL : 2,139,937
: Barrows/Gilts : 2,072,856 96.9
: Sows : 61,412 2.9
: Stags/Boars : 5,669 0.3
------------------------------------------------------------
: :
Sheep : TOTAL : 51,956
: Mature Sheep : 2,409 4.6
: Lambs/Yearlings : 49,547 95.4
------------------------------------------------------------
Federally Inspected Slaughter by Species and Day, U.S.
Week Ending Saturday, November 05, 2005
-----------------------------------------------------------------
: Number of Head Slaughtered
:-----------------------------------------------------
Day : : : S&H as : : : D&O as
of : : : % of : Dairy : Other : % of
Week : Steers : Heifers : Day Cat: Cows : Cows : Day Cat
-----------------------------------------------------------------
Mon. : 60,719 37,749 82.5 7,678 11,353 15.9
:
Tue. : 68,168 34,091 81.2 10,412 11,254 17.2
:
Wed. : 61,693 40,252 81.5 9,968 11,396 17.1
:
Thu. : 60,920 36,845 81.1 9,982 10,932 17.3
:
Fri. : 65,094 34,089 80.8 10,776 10,806 17.6
:
Sat. : 9,934 7,712 72.7 3,372 2,624 24.7
-----------------------------------------------------------------
Wkly. :
US.Tot.:326,528 190,738 81.1 52,188 58,365 17.3
Source: USDA Market News/NASS St. Joseph, MO
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