Actual Slaughter Under Federal Inspection for W/E 29/10/2005
14/11/2005
Actual Slaughter Under Federal Inspection for W/E 29/10/2005
------------------------------------------------------------------------------------------------------------------
Cattle Calves Hogs Sheep Goats Equine 1/Bison
------------------------------------------------------------------------------------------------------------------
Head
Monday 118,205 2,523 398,668 9,708 2,713 689 147
Tuesday 124,706 3,098 406,166 10,568 2,416 43 126
Wednesday 122,980 2,518 405,335 10,763 2,059 541 353
Thursday 124,978 1,986 402,092 10,303 2,312 470 172
Friday 121,393 2,636 395,854 7,667 2,767 164 31
Saturday 17,357 0 144,314 895 136 0 41
-----------------------------------------------------------------------------------------------------------------
Total 629,619 12,761 2,152,429 49,904 12,403 1,907 870
-----------------------------------------------------------------------------------------------------------------
%Steers 51.8 %Barrows & Gilts 96.7 %Lambs & Yearlings 95.2
%Heifers 30.4 %Sows 3.0 %Mature Sheep 4.8
%Cows 16.3 %Stags & Boars 0.3 %Bulls & Stags 1.5
1/ Bison are not covered under the Meat Inspection Act, and therefore
do not require inspection. Numbers refer to the amount killed in
Federally Inspected plants, and are not necessarily inspected.
Meat Production and Actual Live Weight and Dressed Weight W/E 10/29/2005
---------------------------------------------------------------------------------------------------------------------
Production Species and Class Live Weight Dressed Weight
---------------------------------------------------------------------------------------------------------------------
Mil. Lbs. Lbs. Lbs.
Beef 490.9
Cattle 1,284 784
Steers 838
Heifers 775
Cows 617
Bulls & Stags 884
Calves & Veal 2.8
Calves 366 224
Pork 431.2
Hogs 271 201
Barrows & Gilts 198
Sows 310
Stags & Boars 214
Lamb & Mutton 3.5
Sheep 140 71
Mature Sheep 71
Lambs & Yearlings 71
------------------------------------------------------------------------------
Total Meat
Production 928.4
------------------------------------------------------------------------------
TABLE C: Federally Inspected Slaughter Percentages
by Species and Class, U.S.
Week Ending Saturday, October 29, 2005
------------------------------------------------------------
: : Number of : Percent
Species : Class : Head : of Total
------------------------------------------------------------
: :
Cattle : TOTAL : 629,619
: Steers : 326,111 51.8
: Heifers : 191,283 30.4
: Dairy Cows : 48,793 7.7
: Other Cows : 53,932 8.6
: Bulls : 9,500 1.5
------------------------------------------------------------
: :
Calves : TOTAL : 12,761
------------------------------------------------------------
: :
Hogs : TOTAL : 2,152,429
: Barrows/Gilts : 2,081,769 96.7
: Sows : 64,912 3.0
: Stags/Boars : 5,748 0.3
------------------------------------------------------------
: :
Sheep : TOTAL : 49,904
: Mature Sheep : 2,420 4.8
: Lambs/Yearlings : 47,484 95.2
------------------------------------------------------------
Federally Inspected Slaughter by Species and Day, U.S.
Week Ending Saturday, October 29, 2005
-----------------------------------------------------------------
: Number of Head Slaughtered
:-----------------------------------------------------
Day : : : S&H as : : : D&O as
of : : : % of : Dairy : Other : % of
Week : Steers : Heifers : Day Cat: Cows : Cows : Day Cat
-----------------------------------------------------------------
Mon. : 62,603 36,061 83.5 6,828 10,986 15.1
:
Tue. : 66,874 36,034 82.5 9,960 9,914 15.9
:
Wed. : 60,665 39,723 81.6 10,438 10,223 16.8
:
Thu. : 65,654 37,057 82.2 9,617 10,773 16.3
:
Fri. : 61,804 36,629 81.1 10,692 10,470 17.4
:
Sat. : 8,511 5,779 82.3 1,258 1,566 16.3
-----------------------------------------------------------------
Wkly. :
US.Tot.:326,111 191,283 82.2 48,793 53,932 16.3
Source: USDA Market News/NASS St. Joseph, MO
------------------------------------------------------------------------------------------------------------------
Cattle Calves Hogs Sheep Goats Equine 1/Bison
------------------------------------------------------------------------------------------------------------------
Head
Monday 118,205 2,523 398,668 9,708 2,713 689 147
Tuesday 124,706 3,098 406,166 10,568 2,416 43 126
Wednesday 122,980 2,518 405,335 10,763 2,059 541 353
Thursday 124,978 1,986 402,092 10,303 2,312 470 172
Friday 121,393 2,636 395,854 7,667 2,767 164 31
Saturday 17,357 0 144,314 895 136 0 41
-----------------------------------------------------------------------------------------------------------------
Total 629,619 12,761 2,152,429 49,904 12,403 1,907 870
-----------------------------------------------------------------------------------------------------------------
%Steers 51.8 %Barrows & Gilts 96.7 %Lambs & Yearlings 95.2
%Heifers 30.4 %Sows 3.0 %Mature Sheep 4.8
%Cows 16.3 %Stags & Boars 0.3 %Bulls & Stags 1.5
1/ Bison are not covered under the Meat Inspection Act, and therefore
do not require inspection. Numbers refer to the amount killed in
Federally Inspected plants, and are not necessarily inspected.
Meat Production and Actual Live Weight and Dressed Weight W/E 10/29/2005
---------------------------------------------------------------------------------------------------------------------
Production Species and Class Live Weight Dressed Weight
---------------------------------------------------------------------------------------------------------------------
Mil. Lbs. Lbs. Lbs.
Beef 490.9
Cattle 1,284 784
Steers 838
Heifers 775
Cows 617
Bulls & Stags 884
Calves & Veal 2.8
Calves 366 224
Pork 431.2
Hogs 271 201
Barrows & Gilts 198
Sows 310
Stags & Boars 214
Lamb & Mutton 3.5
Sheep 140 71
Mature Sheep 71
Lambs & Yearlings 71
------------------------------------------------------------------------------
Total Meat
Production 928.4
------------------------------------------------------------------------------
TABLE C: Federally Inspected Slaughter Percentages
by Species and Class, U.S.
Week Ending Saturday, October 29, 2005
------------------------------------------------------------
: : Number of : Percent
Species : Class : Head : of Total
------------------------------------------------------------
: :
Cattle : TOTAL : 629,619
: Steers : 326,111 51.8
: Heifers : 191,283 30.4
: Dairy Cows : 48,793 7.7
: Other Cows : 53,932 8.6
: Bulls : 9,500 1.5
------------------------------------------------------------
: :
Calves : TOTAL : 12,761
------------------------------------------------------------
: :
Hogs : TOTAL : 2,152,429
: Barrows/Gilts : 2,081,769 96.7
: Sows : 64,912 3.0
: Stags/Boars : 5,748 0.3
------------------------------------------------------------
: :
Sheep : TOTAL : 49,904
: Mature Sheep : 2,420 4.8
: Lambs/Yearlings : 47,484 95.2
------------------------------------------------------------
Federally Inspected Slaughter by Species and Day, U.S.
Week Ending Saturday, October 29, 2005
-----------------------------------------------------------------
: Number of Head Slaughtered
:-----------------------------------------------------
Day : : : S&H as : : : D&O as
of : : : % of : Dairy : Other : % of
Week : Steers : Heifers : Day Cat: Cows : Cows : Day Cat
-----------------------------------------------------------------
Mon. : 62,603 36,061 83.5 6,828 10,986 15.1
:
Tue. : 66,874 36,034 82.5 9,960 9,914 15.9
:
Wed. : 60,665 39,723 81.6 10,438 10,223 16.8
:
Thu. : 65,654 37,057 82.2 9,617 10,773 16.3
:
Fri. : 61,804 36,629 81.1 10,692 10,470 17.4
:
Sat. : 8,511 5,779 82.3 1,258 1,566 16.3
-----------------------------------------------------------------
Wkly. :
US.Tot.:326,111 191,283 82.2 48,793 53,932 16.3
Source: USDA Market News/NASS St. Joseph, MO
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