A Brazilian ostrich abattoir is set to start supplying one of the world’s most renowned ostrich processors with meat and skins. Avestro, based in the São Paulo towns of Araçatuba, Amparo and Laranjal Paulista, has signed an agreement with Klein Karoo of South Africa to supply body and leg ostrich skins on a monthly basis, which will be finished and sold under the Struzzo brand. The meat will be exported to the EU through Klein Karoo .

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