It’s still too early to look back on one of the most exciting and challenging years. But it’s only another two or three weeks until most of the tanneries in Europe close. From what we know, it is going to be more than two weeks before they reopen.
Lockdown restrictions in Germany have been extended, which means that most likely beef consump-tion is going to be affected as well. Also the Christmas season, including New Year’s Eve parties, will be different this year and for those are used to spending this period with big family gatherings or a large group of friends, it means cutting down. These changes will certainly have some kind of effect on food consumption.

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